COUNTRY
Our most sifted loaf we offer at 85% whole grain. Consists of organic hard red wheat from Montana. Light and airy, perfect table bread.
SEEDED COUNTRY
Same bones as our beloved Country loaf, but loaded with seeds. Contains organic white sesame, black sesame, nigella seeds, organic sunflower seeds, organic pumpkin seeds & poppy seeds.
SPROUTED 100% RYE
BOLD AND STURDY GERMAN-STYLE BREAD. FILLED WITH SEEDS FROM OUR SEEDED COUNTRY, ORGANIC WHEY, LOCALLY BREWED BEER AND SPROUTED RYE BERRIES.
ANCIENT GRAIN
Minimum 50% fresh-milled whole grain SPELT. Locally sourced when possible and stone-milled right at the bakery. Other wheat in this loaf is high-extraction hard red wheat from Montana.
STONE-GROUND WHOLE GRAIN
LOCAL SINGLE-ORIGIN RED WHEAT STONE-MILLED IN HOUSE AND 100% WHOLE GRAIN
SUPER SPECIAL LOAVES
SUNDAy: KALAMATA OLIVE
MONDAY: CINNAMON RAISIN
TUESDAY: OAT PORRIDGE
WEDNESDAY: FONTINA
THURSDAY: KALAMATA OLIVE
FRIDAY: CHALLAH & CRANBERRY, DATE, WALNUT
SATURDAY: CINNAMON RAISIN
CRANBERRY, DATE, WALNUT
OAT PORRIDGE
CHALLAH
CINNAMON RAISIN
